| Customization: | Available |
|---|---|
| Certification: | BRC, FDA, HACCP, ISO |
| Packaging Material: | Plastic |
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Frozen pizza dough
1.Converience store, oven fresh
2.Tast Delicious,
3.Health Products,aromatic crust
Frozen Pizza production
We can supply frozen pizza dough with nice quality and huge quantity, focus on market, survive by quality, base on credibility, and develop with innovation.
Commodity:frozen pizza dough
1). Main raw: wheat flour and water as the main raw materials, added starch or gluten, Olive oil, edible salt, sugar, yeast and other auxiliary materials.
2).Store: Packed products will be quick-frozen at -35 ºC and preserved in the sorage freezer at -18ºC ,which can be delivered to in-store bakery,converience store and restanrant by cold chain logistic.
3).Use:
A).Thaw: Take out the frozen dough from the freezing chamber (-18ºC), put into baking plate,
thawing to frozen dough core soft (about 5°C)
B).Swelling: After thawing frozen dough,put in proofing box which temperature 30°C, Humidity 75%.
Swelling the dough about 60-90minutes until the volume 2-2.5tims than before,
C).Baking: After swelling,brush dough skin with egg mixture, baking 8-12min on 190°C, attention to the dough skin color.
){kind=link}